30 APR 2020
Delicious and simple
The combination of Japanese miso paste and tropical fruit for fans of a healthy lifestyle.
- orange juice 450 ml
- coconut milk 200 ml
- tomatoes 2 pieces
- avocado 1 PC.
- lemon ½
- parsley 1 bunch
- garlic 2 cloves
- miso paste (red) 1 tbsp.
- ginger 1 tbsp
- green onion 5 grams
- Clean the lemon, ginger root and garlic.
- Products to put in the blender along with the tomatoes, avocado, parsley.
- Beat until a homogeneous mass.
- Pour in the orange and coconut juice, put the red miso.
Dish and serve with green onion as a decoration.